Food And Drink Essay Examples - Free Research Paper Topics on StudyDriver.com

Salt Warning Label should be Added on Restaurant Menus

New York City has recently added warning labels for salt intake to many chain food restaurants. This was done by food regulators in hopes to educate people on what they are eating. However, the restaurants are planning to sue claiming that these regulations are overstepping legal bounds because these rules have not yet been mandated. Several of these chains had to place salt-shaker icons on menu items that were over the recommended daily limit, which is precisely 2,300 milligrams of […]

How to Enjoy a Buffet Restaurant — the Smart Way

Who doesn’t love a delicious buffet with all of its tantalizing options: savory mashed potatoes, an array of savory meats, sweet desserts, and even crispy salads. A trip to a buffet restaurant comes with seemingly limitless choices all for one low price. Here are some hints for enjoying your trip to the buffet without uncomfortably overeating or worse yet, getting food poisoning. 1. Choose a Busy Restaurant When choosing a buffet restaurant, you may be tempted to choose one with […]

Combating American Obesity, What’s the Correct Way

Are money-hungry corporate execs the people ruining the American diet, or is it Americans themselves? On the West Coast, you can find a wide range of the so-called perfect diet, and all of them seem to have the same enemy, fast-food. While I agree the current American diet needs to be changed, ostracizing some of the biggest food suppliers is not the way to go about it. Changing people’s diets is best done through the means of which they already […]

Culture and Cultural Appropriation

We as Americans always want to leave a mark on everything we have seen or touch. America is a country that’s not built by one man and one man only. From its encounter when Christopher Columbus discovered this land, slaughtered the native Indians, the migration of slavery from the African continent, the Boston tea party, etc. all served in the creating of this grand country. Multicultural has been the backbone and foundation of this country. American culture is a melting […]

Feed me Fashion: a Sustainable Future

Who is Feed Me Fashion? Feed Me Fashion is a movement that uses the connection between fresh, local growing and sustainable fashion to cultivate conversation and change in the agriculture and textile industry. It is the roots of how we eat, dress and live sustainably. We are a community of brands and consumers to collaborating towards a more sustainable future. Feed Me Fashion is Fashion From The Ground Up. Flavor Working with locally sourced, organic farms and restaurants, Feed Me […]

What does the Cow Say?

Many people, especially Americans, believe that they will not survive, or will become gravely ill, if they stop eating meat, dairy, and eggs. The reality is that you do not need these foods to be healthy and the best option is to cut these products out of your diet completely, but the vast majority of the population has become so addicted to meat, dairy, and eggs that they refuse to consider the idea of replacing them with substitutes, even when […]

Holi – Coming of Spring

Holi also known as the ‘’festival of colors’’ is a Hindu holiday to celebrate the beginning of Spring. Holi is a 2 day festival and is on March 20th to the 21st. It is also known as the ‘’festival of love’’ and those days people are united together and forget all negative feeling towards each other. The incomparable Indian celebration goes on for multi day and a 20-night, which begins at night of Purnima or the Full Moon Day in […]

FYI, do you Know what Diabetes Is?

FYI, not all fruit candy has the actual fruit taste. Sometimes, there is what’s called artificial flavoring. The artificial(art-tuh-fish-ial) just means that people made it. Artificial Flavoring has a downside. It doesn’t exactly use the proper flavoring, and some people are allergic to it. That’s why it’s on most treats. Look around your sweet treat. Somewhere it says “Artificial Flavor” which we explained, or “ Natural flavors”, which is the flavors from the fruits you know. FYI, Do you know […]

Veganism is the Practice Without Meats

Veganism is often looked down upon or even ignored. However, there are many reasons to go vegan. Veganism has drastic health benefits and environmental benefits. Veganism also helps to abstain from causing unnecessary harm to animals. Therefore, people should start considering adopting a vegan lifestyle. Veganism is the practice of abstaining from consuming and hurting animals in any way (Mancilla 1). In 1944, Donald Watson invented the term “vegan” for people who did not consume dairy and eggs such as […]

New Zealand Ag Paper : Clint Jenks

For my paper on animal agricultural uses, I chose New Zealand due to a few simple main reasons. I find New Zealand very interesting and one day wish to visit this lovely country, and two they have such a wide variety of animal uses such as here in the United States. Being a plant and soil major, I also have a large connection to New Zealand because they have a substantial cropping system they use, that results in adequate rains […]

A Pound of Flesh: the Truth about the Meat we Eat

Meat has been part of the human diet for millions of years. The average meat eater in the United States consumes about 270 pounds of meat a year (Barclay 2012). However, a large percentage of the population do not realize the terrible treatment that these animals that are raised solely for the products that they produce, endure through their lives, or how the consumption of these products is negatively impacting health, contributing to global hunger, and destroying the environment. While […]

The Effect of Protein on the Consumption of Hatching Eggs

There are many chemical interactions between hatching eggs and proteins within the eggs. Proteins have many links with the eggs including; hatchability, high protein hen diets, and the influences that diets have on egg production and egg weight. Hatchability is the ability to hatch or being able to reproduce. …. Chicks must have a high protein diet in order to be strong enough to break through the shell at the time in which they hatch. They must also have a […]

Mystery Behind Eggs

Eggs are a hot commodity in the U.S. They are used in almost every dish you can think of. There are a number of different varieties of eggs. Since there are many different versions of eggs they get regulated differently. For instance, shell eggs are inspected by the Food and drug Administration (FDA) facility whereas liquid and frozen eggs are inspected by the United States Department of Agriculture (USDA). The purpose of eggs getting regulated is to decrease the risk […]

Canada Diverse Agriculture

While deciding on what country to do my research on, I decided to study the neighbors to the north of the United States. I am from Washington state and wanted a better knowledge of the different forms of Canadian agriculture. Canada has a beautiful landscape filled with trees and wide open spaces. In the past I have heard of many Americans running cattle clear into Canada which is very intriguing. Canada is a large country which makes the types of […]

Arkansas is the Lead Poultry Producer in the United States

Arkansas is the lead poultry producer in the United States. Poultry consists of many birds such as turkeys, chickens, geese, pheasants, and more, but chickens and turkeys are the most common in Arkansas. There are many uses for chicken farms, such as meat and egg purposes and It is not hard to find a chicken house, especially out in the rolling hills of Arkansas (Arkansas Farm Bureau, 2019). There are many terms used to define poultry chickens. If a chicken […]

Antibiotic in Poultry

Antibiotics play an important role in the health and safety of livestock production and are as important to the industry as they are for human health. Antibiotics kill and destroy bacteria and can be used to control, prevent, or treat diseases for humans and livestock. Poultry producers have incorporated antibiotics use into their flocks as needed for many years. However, it has been a growing concern for consumers that antibiotics may be used to often and that it may be […]

About 40 Percent of Land Area is Used for Farming

About 40 percent of the U.S. land area is used for farming, with 2.1 million farm operations generating nearly $400 billion in sales (55 percent from crops and 45 percent from livestock) and more than $100 billion in net farm income in 2013 (ERS, 2014i; USDA, 2014b). The livestock and poultry account for over half of U S. agricultural cash exceed $100 billion per year (USDA), the beef industry also exported in 2011 was 2, 788 billion pounds, $5,042 billion […]

Animal Cruelty on Farms

People Interact with, see, and even consume farm animals daily across the globe, but has anyone ever thought about the ways they are treated? There are some who believe that the lives farm animals live are good, while there are some who believe they live inhumane existences. I believe that there is a way more humane way to end the lives of these animals. I understand that we need food and the nutrients these animals give us helps us grow, […]

Chicky in the Pot

Chickens originate from East Asia and India. Chickens started as Red Junglefowl/Gallus Gallus. In East Asia and India there are bamboo plants that rarely sprout fruit. The Red Junglefowl adapted to this abundance of food and laid eggs profusely during the time of the bamboo fruit. Most of the eggs would hatch. Since food is usually scarce; the Red Junglefowl took advantage of this abundance of food to multiply its species. The people of East Asia and India used the […]

Corruption in the Meat Industry

Introduction To Sociology We all enjoyed a nice piece of meat rather is steak or chicken. Growing up, we all learned that meat is a necessary part in our diet. First, what is meat? Is a form of animal tissue that human used as food in many dishes. Biologically speaking meat is a source of protein the body needs to function. For many centuries human has been consuming animal tissues for different reason example in some culture in which they […]

Nutrition Final Project

Health and wellness go hand in hand together. Health is the physical and mental body being free from illness, injury, or disease. For example, managing chronic conditions such as lowering blood pressure or controlling diabetes goals, and losing weight. Where wellness an active process of becoming aware of and making choices towards a healthy and fulfilling life (What is Wellness?, n.d.). In simple words, wellness is more than being free from illness, injury, or disease. Wellness matters! Why? Because, your […]

Most Important Part

If asked what the most important part of their morning is, there is a good chance your average adult will say their morning cup of coffee. In fact over 60% of Americans have at least one cup of coffee a day (Sherman). We may not think twice about where the coffee we consume comes from, but in reality the process of how coffee travels from where it is grown to the shelves of our stores is very complicated. This process […]

Peta Gives Farmers a False Reputation

If you are active on social media, there is a chance that you have come across the organization PETA ( People for the Ethical Treatment of Animals). More than 6.5 million people believe and rely on information Peta provides. In most of their articles, instead of stating factual information, Peta uses gruesome photos and unfactual information to tug at their reader’s heartstrings. Although to general society, Peta’s articles are upsetting, much of the information that Peta gives is not accurate […]

The Indus Valley Civilisation was Largely Dependent on the Indus River System

The Indus Valley Civilisation was largely dependent on the Indus River system and thrived with it, similar to how ancient Egyptians were with the Nile. It provided water for their cleaning uses, was used as a way of passage to neighbouring civilisations for trade and interactions, but probably most importantly, it nourished the crop fields that made agriculture such a greatly relied upon aspect of the civilisation’s lifestyle. The Indus River inundated in patterns, creating a ‘flood season’ that farmers […]

Many Studies was Carried out on the Poultry Rearing Especially in Rural Areas

Many studies was carried out on the poultry rearing especially in rural areas. Naqvi and Ibrar(2015) women’s must provide the opportunities to participate in the family affairs and decision making which help in the social development of the country but in our culture female has not given the opportunities to make decision on any issues .She must consult to men and after that she make a decision, and this only happens just because that men mostly work heard and make […]

Farmers are People who are Engaged in Yielding Crops

Farmers are people who are engaged in yielding crops, raising livestock, and helping the future . Job Duties and Types of Work Farmers provide the following services: Raising livestock to sell, breed, or eat. Turning something raw into something we can use in today’s society Fighting hunger and making sure the future carries on farming. B. What are hours/days are required to work? Is this a career that can be found in any city? In some instances farming started civilization […]

Bees Pollinate One Third of the Crops in the World

Did you know bees pollinate one third of the crops in the world? In other words, for every three bites a person takes, he/she can thank a bee for one (Grossman, 2013). Although one may not notice it, the bee decline in the U.S. has been on the move and is taking a toll on U.S. farmers, which affects everyone. For instance, bees are certainly a main pollinator in the world. Since the start of their decline, crops have been […]

Nongshu (On Farming)

Primary Source Analysis Written during the golden song dynasty and the eruption of Confucianism, an ancient text referred by the people of the song region as “Nongshu” provided information on how to expand current farming capacities and increase yields of crops for the southern Chinese region. The document was authored in the year 1149 C.E. by Chen Fu, a local farmer and cultivator of medical drugs. He is considered to have years of experience behind him in the fields to […]

Sugar was First Initiated from Sugarcane Plants in the Northern India

According to latest data, sugar cane in which sugar is abstracted from, is the third most precious crop after cereals, rice, and inhibits 26,942,686 square measures of the land crosswise the globe. It principal output besides from commercial profits – is global public health difficulty. Which has been period of time in the making. This essay will discuss the history of sugar and its impacts on the making of the modern world further tracing the spread of the plant in […]

Food Waste: Facts, Statistics, Solution

There are 10 facts you should know correction we should all know about wasting food. 1 fact is ? of food is produced goes to waste. About $1 trillion of annual food waste weighs 1.3 billion pounds. Fact 3 one billion hungry people could eat on less than a quarter of food that’s been wasted in the US, UK, and Europe. Fact 4 China is the largest area that food is never hardly eaten Fact 5 25% of fresh water […]

Food And Drink Essays