Rice Essays

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Eco-geographic and agro-Morphologic diversity in pakistani rice landrace genotypes

Abstract Assessment of ago-morphological diversity among conserved accessions is helpful in germplasm management and crop improvement practices. In this study 174 Pakistani Rice landrace genotypes were evaluated for 18 quantitative and 9 qualitative agro-morphological traits. Substantial amount of genetic diversity was observed for most of the traits studied. Mean values of landrace genotypes were compared […]

Pages: 18 Words: 5301 Topics: Biodiversity, Natural Selection, Rice

Major source of macro and micronutrients

Rice (Oryza sativa (2n = 24) is a monocot plant and belongs to the Poaceae family and Oryzoidea subfamily. It occupies almost one-fifth of the total land area under world cereals. It covers about 148 million hectares annually that is roughly 11 percent of the world-cultivated land. It is life for more than half of […]

Pages: 7 Words: 2205 Topics: Food And Drink, Rice
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Rice And The Future Of Thailand

The FAO (Food and Agricultural Organization of the United Nations) predicts that rice consumption will be up 2.7% in 2010 as the market rebounds form recent declines. In an overall world economy that is still struggling to rise above a failing economy, the promise that rice shows for a growth in the economy of its […]

Pages: 12 Words: 3521 Topics: Commodity, Data, Demand, Market, Research, Rice, Thailand

Rice brokerage firm

Introduction and historical background Brief description of proposed entrepreneurial venture The venture into consideration is a rice brokerage firm which is a service providing firm regarding selling and purchasing of rice to and from different traders and rice mill owners. This firm will serve as a middleman and do not require investment in purchasing rice […]

Pages: 13 Words: 3813 Topics: Commodity, Entrepreneurship, Export, Market, Pricing, Rice

Application of Salam

Application of Bai’ Salam In Bai’ Salam is a type of product that the bank or financial institution will give the liquidated cash or capital in advance to the needy to produce their commodities and later the commodities will be deliver to them. While in Bai’ Salam itself it can be divided into three difference […]

Pages: 4 Words: 1326 Topics: Act, Bank, Commodity, Contract, Economy, Microeconomics, Rice

GMO and Health Risks

For many people, reading the words “GMO-free” on a food label at the grocery store brings a positive sentiment. In fact, around 39% of Americans reported in a 2016 Pew Research survey reported that they believed GMOs–organisms whose genes have been molecularly altered in favor of specific traits–are worse for one’s health. Resistance or apathy […]

Pages: 5 Words: 1354 Topics: Food And Drink, Genetic Engineering, Genetically Modified Food, GMO, Rice

Running Head the Effect Of Global Warming on Food

As the population is growing exponentially, The FAO estimates that global demand for food will jump by half from 2013 to 2050. “With 3.4 billion more mouths to feed and the growing desire of the middle class for meat and dairy in developing countries, global demand for food could increase by between 59 and 98 […]

Pages: 5 Words: 1427 Topics: Carbon Dioxide, Global Warming, Milk, Nutrition, Rice, Sea, Water

Characterization of Rice Husk Varieties in Uganda for Biofuels

Uganda has registered recent successes in rice production making it a potential rice basket for Eastern Africa (Africa Rice Center, 2013). The remarkable rice boom in Uganda is attributed to good farming practices, premium market prices, and favorable policies that have stimulated large private investment in the rice sector over the last few years. As […]

Pages: 2 Words: 599 Topics: Biofuel, Characterization, Energy, Nature, Rice, Sustainable Development, Waste

The Key To Ending World Hunger

The world population is growing at a rate that could inevitably surpass our capacity to feed it. Some argue that we have more than double the acreage to feed every human being in the world, yet every day millions starve from lack of nutrients or calories to survive. Even in the U.S, child hunger is […]

Pages: 4 Words: 1105 Topics: Food And Drink, Genetic Engineering, Malnutrition, Nutrition, Rice, World Hunger

Remaining Karen: A Study of Cultural Reproduction and the Maintenance of Identity Book Review

The Karen represent the largest ethnic minority in Thailand second to the Chinese. The major groups who are represented speak Sgaw and the Pwo based on dialectal differences. The Karen identity has been seemingly resistant to change primarily because of the identity that is formed surrounding their indigenous religious practices. The Palokhi Karen practices are […]

Pages: 3 Words: 977 Topics: Belief, Cultural Identity, Ethnographic, God, Identity, Marriage, Rice, Thailand

The Columbian Exchange

The Columbian Exchange and its Effects In 1492 C.E., Christopher Columbus, an Italian sailor, set sail hoping to find a sea route to India for King Ferdinand and Queen Isabella of Spain (Spielvogel 410). Instead of finding the land of spices, Columbus found the Americas, landing first in the Bahamas (Crosby 3). On these lands, […]

Pages: 4 Words: 1315 Topics: Christopher Columbus, Columbian Exchange, Food And Drink, Food Industry, Rice

Japan Food Production Sustainability

Iconic for the unique culture and extensive history, Japan is an incredibly interesting country. Japan consists of 6,852 islands with the largest being Honshu, Shikoku, Kyushu, Hokkaido and Ryukyu Island Chain (JICC, 2018). It’s located in the northwest quadrant of the Pacific Ocean, adjacent to South Korea and China. Due to the proximity of these […]

Pages: 2 Words: 688 Topics: Cooking, Cuisine, Food And Drink, Food Industry, Japan, Rice, Sustainability